Even through Tough Times

After one taste of authentic, squeaky-fresh Buffalo Mozzarella, you will undoubtedly comprehend the difference, Today Biagio from Ravello will share the secrets of the production of Mozzarella one of our most venerated Italian Products, so valued that the European Union granted it Protected Designation of Origin (D.O.P.) status in 1996.

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So “Forget-us-not”                                                                                                                                                                                                                             Selected Tours Italy