Sicilian cuisine has embraced the best flavors of every civilization that crossed its shores, plus Sicily’s fertile soil nurtures some of the finest produce in Italy. What a sensational combination! Join our experienced chef for a five-hour cooking class in Taormina where you’ll learn about Sicilian food culture and tradition. Begin with a market visit to pick out your ingredients, learning to choose the best fish, meat and seasonal vegetables. Then head to the kitchen for hands-on preparation of a complete Sicilian meal: fresh pasta, caponata, stuffed artichokes, polpette and much more, depending on the season. Relax and enjoy your handiwork with a glass of local wine.
